The Κakoulidis family, with a tradition spanning decades, continues to create wines that showcase the character of the Greek land.
Xinomavro is one of the most distinguished and demanding Greek grape varieties, with Naoussa being its historic and emblematic cultivation region.
In Pieria, however, Xinomavro acquires a unique character, as the region’s distinctive terroir—combining the beneficial influences of Mount Olympus and the Thermaic Gulf—imparts exceptional freshness and complexity to the wine.
The Kakoulidis vineyards in Pieria demonstrate the versatility and potential of the variety, producing wines that reflect a modern perspective on a centuries-old tradition.
Each grape harvested from the vineyards is imbued with the energy of the land and the passion of its people. The Kakoulidis winery has managed to capture this unique character in its creations, staying true to local traditions while simultaneously embracing progress.
The Kakoulidis Xinomavro is a true treasure that bridges the heritage of the past with the innovation of today.
With vineyards stretching across slopes blessed by the Greek sun and fertile soil, the Kakoulidis Xinomavro impresses with its intensity and complexity.
The characteristic aromas of red fruits, herbs, and hints of spices embrace the palate, while its smooth tannic structure and exceptional balance promise unique moments of enjoyment. The production of Kakoulidis Xinomavro is based on traditional techniques enriched with modern winemaking methods. Each bottle is an expression of the family’s passion and commitment to quality winemaking, honoring tradition while evolving with an eye toward the future.
The Kakoulidis Xinomavro has already earned the admiration of discerning wine lovers in Greece and abroad, making it an ideal choice to accompany fine meals, as well as for those seeking an authentic tasting experience.
A Steady Partnership with Jannec
The distribution of Kakoulidis Xinomavro is carried out with the support of Jannec, a company that promotes the authenticity and uniqueness of Greek products.
This collaboration is based on shared values such as quality, innovation, and respect for tradition, while strengthening the presence of Kakoulidis Xinomavro in both the Greek and international markets.
Enjoy the Kakoulidis Xinomavro and embark on a journey through a world filled with authentic flavors and aromas, backed by the guarantee and dedication of Jannec.
How to Enjoy Kakoulidis Xinomavro
To highlight its unique character, enjoy Kakoulidis Xinomavro at 16-18°C, paired with flavorful dishes such as red meats, game, or aged cheeses. It is also an excellent choice to accompany Greek mezze or to savor on its own, discovering its multi-layered notes.
For a more creative experience, try it in a red wine-based cocktail, pairing it with light spices and seasonal fruits.
