Alexakis Kariki Dry Red matures for 6 months in tank followed by 2 months of bottle ageing, presenting the classic Cretan red blend from a different perspective.
Rich tannins, lively acidity and spicy notes come from Mandilari, while Kotsifali contributes complex red fruit aromas.
The balance between structure and fruit results in an expressive and food-friendly wine.
Discover more wines from the Alexakis Winery.
Alexakis Kariki Dry Red matures for 6 months in tank followed by 2 months of bottle ageing, presenting the classic Cretan red blend from a different perspective.
Rich tannins, lively acidity and spicy notes come from Mandilari, while Kotsifali contributes complex red fruit aromas.
The balance between structure and fruit results in an expressive and food-friendly wine.
Discover more wines from the Alexakis Winery.
